As a Product Development Intern (m/f/d), you will join the Regional Innovation – Sweet Goods team within Taste & Wellbeing for a 12-month internship based in Kemptthal, Switzerland. In this role, you will primarily work on Baked Goods product development, while also supporting projects in Confectionery and Chocolate product development.
You will be part of a supportive, diverse, and responsible team which is already curious to meet you.
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You will join the Regional Innovation – Sweet Goods team within Taste & Wellbeing, which is supportive, diverse, and responsible.